Duck Samosas with a Sriracha and Plum Dip

Ingredients

Duck (23%), Wheatflour, Sriracha and Plum Dip (16%), Rapeseed Oil, Desiccated Coconut, Carrots, Spring Onions, Water, Caramelised Onions (Onions, Brown Sugar, Rapeseed Oil), Honey, Cornflour, Sugar, Ghee (Milk), Salt, Dextrose, Coriander Leaf, Ginger Puree, Garlic Purée, Potato Starch, Basil, Red Chillies, Lemongrass, Ground Spices (Turmeric, Aniseed, Ginger, Cloves, Cinnamon), Caramelised Sugar Syrup, Rice Starch, Molasses, Yeast Extract, Maltodextrin, Yeast, Mushroom Extract. Sriracha and Plum Dip contains Sriracha Sauce (23%) (Water, Spirit Vinegar, Sugar, Tomato Paste, Chilli Puree, Garlic Puree, Cornflour, Salt, Dried Onions), Water, Brown Sugar, Plums (7%), Rice Wine, Caramelised Onions (Onions, Brown Sugar, Rapeseed Oil), Honey, Tomato Paste, Ginger Puree, Cornflour, Garlic Puree, Soybeans, Wheat, Salt, Caramelised Sugar Syrup, Sugar, Red Chillies, Natural Colour: Paprika Extract, Star Anise

Allergens

May contain traces of