Zuppa toscana
20160203
EAN-8
Gültig
20160203
Produktinformationen
- EAN-Code
- 20160203
- Typ
- EAN-8
- Gültig
- Ja
Barcode herunterladen
Nutrition Information
Source: Open Food Facts
Nutri-Score
A
B
C
D
E
NOVA
3
Ingredients
Acqua, 9% lenticchia*, 7,4% carota*, 4,5% sedano*, 4,4% fagiolo dall'occhio nero*, 4% fagiolo cannellino*, 4% cipolla*, 3% cece*, 2,7% orzo perlato* (glutine), 2,7% farro perlato* (glutine), 2% fagiolo rosso*, porro*, 1% olio extravergine di oliva*, sale, pepe nero*. (*) Biologico.
Allergens
Celery
Gluten
May contain traces of
Eggs
Lupin
Milk
Mustard
Nuts
Sesame Seeds
Soybeans
Nutrition facts per 100g
| Energy | 58 kcal |
| Fat | 1.3 g |
| - Saturated fat | 0.2 g |
| Carbohydrates | 6.8 g |
| - Sugars | 0.5 g |
| Fiber | 3.3 g |
| Proteins | 3.2 g |
| Salt | 0.6875 g |
Serving size: 1 portion (350 g)